Chef’s Table shines a feverishness flare on eminent restaurants

April 25, 2015 - table lamp

The six-part series, combined by Gelb and accessible to Netflix business commencement Sunday, goes into a kitchens and minds of some of a world’s many intriguing chefs, including: Ben Shewry (Attica Restaurant in Melbourne, Australia), Magnus Nilsson (Fäviken in Järpen, Sweden), Francis Mallmann (Patagonia Sur in Buenos Aires), Dan Barber (Blue Hill Restaurant in New York City and Tarrytown, N.Y.), Massimo Bottura (Osteria Francescana in Modena, Italy) and Nakayama.

source ⦿ http://www.thestar.com/entertainment/television/2015/04/25/chefs-table-shines-a-heat-lamp-on-renowned-restaurants.html

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